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Starters

  • Mediterranean Mussel Pot with Fennel and Ricard
  • of
  • Wraps filled with Beef, crispy vegetables and Guacamole

Main Courses

  • Tuna Steak with Salsa of Tomatoes and Quinoa Salad
  • of
  • “Spider Beef Steak”, Stroganoff Sauce, warm range of Vegetables

Desserts

  • Chibouste in combination with Pear and Ganache
  • of
  • Millefeuille filled with Strawberries and Cream of Almonds

€ 45.00

Met aangepaste wijnen.